Common ingredients:
Green olives (pickled), feta cheese, water or vegetable oil, acidity regulators.
Approximate nutritional value per 100g:
Calories: Approximately 243–288 kcal
Fat: Approximately 25–30g (some of which is saturated fat)
Protein: Approximately 1.9–2.4g
Carbohydrates: Mostly close to 0–1g
Salt/Sodium: Approximately 197mg (5% saline solution, 20% absorption)









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